
18 brownies made with sprouted oat and almond flours, organic cacao and enriched with flaxseeds, these dark chocolate brownies are hard to resist (even if you're not trying to lactate). Swirled with salted caramel and just sweet enough, they are rich without being cloying and make the ideal postpartum snack.

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Our bone broth is born from organic, grass-fed beef bones along with organic carrot, celery, onion, garlic and rosemary that simmers for 48 hours. This allows for maximum nutrition and high-collagen extraction. Finished with sea salt and organic apple cider vinegar, this is the ideal postpartum tonic and a super nutrient-dense base for the rest of our meals.

A nourishing soup of meatballs made with a blend of organic beef, heart and liver, plus traditional Mexican spices like cumin and oregano. The meatballs are simmered in bone broth along with locally sourced seasonal veg (e.g. butternut squash, zucchini, carrot, etc.).